Feel like you need to eat vegetables for the rest of your life to recover from Thanksgiving? Here’s a delicious recipe from Cooking Light that will have you drooling for veggies. It takes about 25 minutes and can be a side dish or a main served over a grain. I’ve been combining 1-2 different veggie…
Tag: roasted
Taters Beans and Kale
There are always those days when it seems like you have no ingredients, and you have to make a miracle happen to make dinner. Today was one of those days. I couldn’t quite figure out what we should have for dinner, so we had a hodge podge of delicious things, and lucky for me, they…
Roasted Cauliflower Salad
I really wish this one looked as good on camera as it tasted in person! This roasted cauliflower salad is dressed with a maple mustard sauce that is the perfect pairing for all of its salty and sweet flavors. The cauliflower is really just the base to carry the flavors of the salty capers, the…
Butternut Squash Farro with Roasted Carrots
This farro recipe is a copy cat of Dig Inn’s farro bowl base. If you’re not familiar with Dig Inn, it’s this lovely fast casual food restaurant that’s basically a Chipotle but serves whole foods in healthy bowls. This farro is one of their seasonal offerings and is delicious topped with any of their roasted…
Roasted Cauliflower and Lentil Salad
If you want to eat healthy, this dinner should be your new weekly go-to. Every clean-eating, detoxing, gluten-free dieting, and calorie-cutting eater out there should add this recipe to their repertoire! It’s simple, delicious, low-carb, high-protein, and full of fresh veggies. Dressed with the classic combination of balsamic vinegar, olive oil, and lemon juice, the…
BBQ Jackfruit with Carrots and Corn Muffins
Jack fruit is kind of a vegan wonder food. It comes in a can, and when drained and shredded it resembles the texture of pulled pork, making it absolutely perfect for barbecue sauce! Make sure to buy the green jack fruit in water (not oil or brine) to get the right taste. This meal only…
Balsamic Asparagus and Polenta
Polenta is one of those things that I always really like when I order it at restaurants, but can never get it quite right when I try it at home. Except this time. I am so happy with how this turned out, especially topped with asparagus and a balsamic reduction. The key to a yummy,…
Stuffed Zucchini with Maple Carrots
I am a big fan of meals that are mostly vegetables. Since veggies are high in fiber and water content, they can be very filling. Also, it’s acceptable to eat LOTS of them because they are guilt-free. This stuffed zucchini is a perfect example of a high-veggie content dish. And it’s healthy, it’s roasted, it’s…
Mac N Cheese with Broccolini
It seems like many new vegans find themselves on the hunt for the perfect dairy-free mac-n-cheese recipe. Mac-n-cheese is one of those dishes you might really miss in the beginning of your journey, especially if you haven’t been exposed to a good vegan version yet. But, I’m happy to report that yummy vegan mac-n-cheese recipes…
An Imperfect Vegan 