Chickpea Curry

If I had a “specialty,” I’d say it was this. If people come over for dinner unexpectedly, I always make this. It’s really tasty, a tiny bit impressive, and super simple. I almost always have the ingredients on hand to make this, and you should too. I am very lucky to have an amazing Indian…

Saag Aloo with Chickpeas

One of my favorite dishes to order at Indian restaurants is Saag Aloo, or spiced potatoes and spinach. I’m grossly simplifying the taste when I say it is just spices, potatoes, and spinach, but it really is as simple as cooking potatoes and spinach in a mixture of warm, Indian spices. Even though Indian cooking features…

Chickpea Curry and Greens

I imagine many vegans would profess that chickpeas are one of the most important foods in their diets. If you consider hummus, chickpeas, and aquafaba (the liquid from the can – look it up, trust me), chickpeas are in a lot of vegan meals, snacks, and desserts. I’m a big fan of chickpeas baked into a…